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Variety of shrimp sauces served with different shrimp dishes

Garlic Lemon Sauce for Shrimp

This simple garlic lemon sauce adds a zesty, savory kick to shrimp. Ready in minutes, it’s perfect for grilled or sautéed shrimp dishes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dinner
Cuisine Seafood
Servings 4 servings
Calories 60 kcal

Equipment

  • Small saucepan
  • Wooden spoon

Ingredients
  

Main Ingredients

  • 2 tbsp olive oil or butter
  • 2 cloves garlic minced
  • 2 tbsp lemon juice freshly squeezed
  • 1/4 tsp salt or to taste
  • 1 tbsp chopped parsley (optional)

Instructions
 

  • In a small saucepan over medium heat, add olive oil or butter.
  • Once hot, sauté the minced garlic for 1–2 minutes until fragrant but not browned.
  • Stir in the lemon juice and salt. Let simmer for 2 minutes.
  • Remove from heat and sprinkle in parsley if using.
  • Pour over cooked shrimp or serve as a dipping sauce.

Notes

This sauce works great with grilled, sautéed, or even boiled shrimp. Adjust garlic and lemon to your liking!
Keyword easy shrimp dip, garlic lemon sauce, shrimp sauce