In a blender, combine frozen strawberries, frozen pineapple chunks, coconut milk, and white chocolate chips.
Blend until smooth and creamy, approximately 1-2 minutes.
Pour into two glasses and garnish with shredded coconut if desired. Serve immediately.
Notes
For a dairy-free version, ensure the white chocolate chips are dairy-free or omit them. Adjust the thickness by adding more coconut milk for a thinner consistency or more frozen fruit for a thicker smoothie.